As we set off on this adventure through India's most fascinating cuisines, our taste buds are poised for an…

  Mutton Curry with Potatoes and green peas is my Mother's Special Mutton Curry recipe. It is one of the…

  Inji Puli is a sweet-sour-spicy chutney or pickle made of ginger, tamarind, green chillies and jaggery. It has the…

  Amritsari Pindi Chole is a spicy and tangy Punjabi style chickpeas curry. It has flavours of ginger, garlic, whole…

Naadan Karimeen Fry is one of the most sought-after delicacies in Kerala restaurants and Toddy shops. It is an exotic…

  The Toddy Shop Style Mutton Fry is prepared with shallots, coconut pieces, coconut oil and a few herbs and…

  Kerala Style Prawns Roast is prepared with small to medium-sized prawns. It is cooked with few ingredients like shallots,…