Hyderabadi Mutton Biryani is a classic dish prepared with layered rice and marinated mutton pieces. It is slow-cooked to…
Methi Paratha is a simple, traditional North Indian flatbread prepared from methi (fenugreek leaves), whole wheat flour and just a few spices…
Breadfruit Stir Fry or Naadan Kadachakka Thoran is a popular dish in Kerala. The breadfruit is stir fried with…
The Toddy Shop Style Mutton Fry is prepared with shallots, coconut pieces, coconut oil and a few herbs and…
Ripe Mango Curry (Mambazha Pulissery) – one of my all-time favourite dishes perfectly captures Kerala's vibrant traditional flavours. If…
Welcome to my kitchen! Today, we are diving into a wholesome and delicious South Indian dish that satisfies the…
Kothimeera Kodi Vepudu is an Andhra style coriander chicken roast preparation, and has ingredients such as poppy seeds,…
Kerala Style Prawns Roast is prepared with small to medium-sized prawns. It is cooked with few ingredients like shallots,…