Kalan is prepared with sour curd, yam and plantain in freshly ground coconut paste. It is a very important…
Rajma masala or kidney beans curry is a very delicious North Indian dish. It is prepared in thick gravy…
Amritsari Pindi Chole is a spicy and tangy Punjabi style chickpeas curry. It has flavours of ginger, garlic, whole…
Methi Paratha is a simple, traditional North Indian flatbread prepared from methi (fenugreek leaves), whole wheat flour and just a few spices…
Black Chickpeas Curry or Kadala Curry is a very popular breakfast recipe from Kerala. The whole Bengal gram or…
Breadfruit Stir Fry or Naadan Kadachakka Thoran is a popular dish in Kerala. The breadfruit is stir fried with…
Ripe Mango Curry (Mambazha Pulissery) – one of my all-time favourite dishes perfectly captures Kerala's vibrant traditional flavours. If…
Welcome to my kitchen! Today, we are diving into a wholesome and delicious South Indian dish that satisfies the…
Rise and shine with Red Poha with Green Peas, a wholesome breakfast delight! Today, I'll share a quick and…
